Black Horse Pembury

To make a reservation
T: 01892 822 141

IN THE EVENINGS, THE MENU IS PRICED AS FOLLOWS

Menu A is £28 per head. The Sirloin steak will have a £4 Supplement

Menu B is £22 per head.

The vegetarian menu will be £22 a head.


AT LUNCHTIMES, THE MENU IS PRICED AS FOLLOWS

Menu A will be priced at £25 a head....the Sirloin steak will have a supplement of £4

Menu B will be £20 a head

The vegetarian menu will be £20

OR

IF YOU ARE PRESSED FOR TIME AT LUNCHTIME, HAVE A TWO COURSE OPTION OF MAIN COURSE AND DESSERT.

Menu A…£20….Menu B …£15 ….Vegetarian £15……The Sirloin steak will have a supplement of £4

TWO COURSE AVAILBLE LUNCH TIMES ONLY


The menu is available throughout the month of December. Early parties in November and late parties in January are very welcome. The Pre Christmas Party Menu is not available on Sunday Lunch times

The main restaurant can seat up to 55 people, in the bar dining area we can seat up to 30 people

We require a list of your party’s choices at least 21 days in advance. In our experience people tend to forget their order, so it’s a good idea to keep a copy of their individual orders and bring it with you on the day, then you can remind your guests of their choices.

For your convenience we have included an order form.

PLEASE NOTE THAT, FOR PRICING REASONS, EACH GUEST MUST CHOOSE THEIR ENTIRE MEAL FROM ONE MENU ONLY.

A deposit of £5 per head and written confirmation is required to secure your booking. This deposit is non refundable

Cancelled meals without 24 hours prior notice will be charged for.

To make a booking telephone 01892, 822141

We look forward to seeing at The Black Horse at Christmas

Gary, Michele and ‘The Team’


MENU A

TRADITIONAL PRAWN COCKTAIL

Served ‘Retro Style’ in a glass with homemade Marie Rose Sauce

CAJUN SALMON

Served in a tortilla basket with an avocado salsa

WILD MUSHROOM AND CHESTNUT FILLO PARCEL

Served with Basil cream

CRISPY FRIED BRIE

Coated in breadcrumbs served with homemade chilli jam...V

FARMHOUSE PATE

Served with ciabatta toasts and homemade winter chutney

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TRADITIONAL ROAST TURKEY

With all the trimmings, chipolata & bacon roll, sage & onion stuffing

PEPPERED STEAK

Prime Sirloin steak, cooked to your liking, with a black pepper, cream & brandy sauce £4 Supplement

SLOW ROASTED FILLET OF LAMB

With red wine, garlic and rosemary. Served with minted crème fraiche

HONEY ROAST DUCKLING

With Orange and cranberry sauce

FILLET OF COD

Wrapped in Parma Ham with a Smokey tomato and Basil salsa

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TOM, DICK ‘N’ HARRY

A trio of everyone's favourite desserts...for those who cannot choose....

Baby Banoffee Pie, Mini Pavlova, plus a Chocolate profiterole

EBONY AND IVORY CHEESECAKE

A Baileys and chocolate Brownie chunk cheesecake

‘GRANNY CLAUS’

An Apple and salted caramel pudding. Served with a dollop of double cream

‘TIPSY ELF’

Lemon and Sloe Gin sorbet, served with home made shorbread

OR...TRADITIONAL CHRISTMAS PUDDING with brandied cream

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COFFEE AND CHOCOLATES


VEGETARIAN

ROASTED RED PEPPERS V

Stuffed with sweet potato, aspargus, mozzeralla, sun roasted tomatoes and pine nuts

V…Nuts

To complete your meal please choose a starter and dessert from

Menu A or B


V......SUITABLE FOR VEGETARIANS N.....CONTAINS NUTS



MENU B

CREAMY PEA AND HAM SOUP served with bread sticks....Omit the ham to make vegetarian V

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TRADITIONAL ROAST TURKEY

With all the trimmings, chipolata & bacon roll, sage & onion stuffing

******************

TRADITIONAL CHRISTMAS PUDDING with brandied cream

Or

VANILLA ICE CREAM served in wafer basket

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COFFEE AND CHOCOLATES

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THE BLACK HORSE PRE CHRISTMAS PARTY ORDER FORM 2018

NAME OF PARTY ..................................................

CONTACT TELEPHONE NUMBER......................................

EMAIL........................

DATE........................... LUNCH/EVE......................... TIME ................

DEPOSIT PAID.....................


MENU A CHOICES MENU B CHOICES

PRAWN COCKTAIL....X

CAJUN SALMON...X SOUP...X

MUSHROOM FILLO PARCEL ....X

CRISPY BRIE....X TURKEY....X

FARMHOUSE PATE....X

TURKEY......X CHRISTMAS PUDDING ....X

SIRLOIN STEAK.....X VANILLA ICE CREAM.....X

SLOW ROASTED FILLET OF LAMB...X

DUCKLING...X

COD ...X

ROASTED RED PEPPERS....X

TOM, DICK ‘N’ HARRY..

EBONY AND IVORY CHEESECAKE...X

GRANNY CLAUS...X

TIPSY ELF SORBET....X

CHRISTMAS PUDDING ....X


SPECIAL REQUESTS?


TOTAL NUMBER OF MENU A CHOICES....X

TOTAL NUMBER OF MENU B....X

TOTAL NUMBER OF VEGETARIAN MAIN COURSE....X

GRAND TOTAL OF NUMBER IN PARTY......X